The Stonewood Grill & Tavern is a nice place to spend a quiet dinner with someone or to celebrate a promotion with friends. Elegant-yet-large portions of seafood and steak are a cut above for the usual corporate dining. The decor is tasteful, the lighting is subtle and the music is loud enough to hear, but not loud enough to interrupt a conversation. The main attractions are the choice-cut filet mignon and lobster ravioli paired with Stonewood's select stock of wines that run from $30 to $150 a bottle. Make sure to ask your waiter about the revolving specials and dishes.